I just got this cookbook by Mark Bittman (the NYT food writer) and I have to say, it's one of the best cookbooks out there, very straightforward and oriented to good quick meals. With 2k
recipies there is a ton of variety.
An Eight-Day Space Mission Turned Into Six Months. Astronauts Are Built
Different.
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Astronauts are made of different stuff from you and me.
1 hour ago
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